Recipe

Victory Lane Popcorn Squares

A delicious crispy confection made with popcorn, peanut butter and chocolate

Time:
Hands On: 15 minutes
Total Time: 1 hour 15 minutes

Servings:
Makes 18 servings (1 square each)

Ingredients
1 bag (3.3 oz each) Orville Redenbacher's® Gourmet® Butter Microwave Popcorn
PAM® Original No-Stick Cooking Spray
1/4 cup Fleischmann's® Original-stick (1/4 cup = 1/2 stick)
1 pkg (10 oz each) large marshmallows
1/2 cup creamy peanut butter
1/2 cup dry roasted peanuts, chopped

1 cup milk chocolate morsels (1 cup = 6 oz)

Directions
1. Prepare popcorn according to package directions. Remove all unpopped kernels. Place popped corn in large bowl. Spray 13x9-inch glass baking dish with cooking spray; set aside.
2. Melt Fleischmann's in medium saucepan over medium heat. Add marshmallows. Heat 5 minutes or until marshmallows melt, stirring frequently. Add peanut butter and peanuts; stir until well combined. Pour over popcorn; mix well with spoon sprayed with cooking spray.
3. Place popcorn mixture in glass dish and press evenly using back of spoon. Sprinkle chocolate morsels evenly over popcorn mixture. Microwave on HIGH 1 minute or until chocolate begins to melt. Refrigerate 1 hour or until chocolate is set.
4. Cut into 18 squares with serrated knife. Store in tightly sealed container up to 3 days.